Nuomi chang (simplified Chinese: 糯米肠; standard Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) is usually a white-colored sausage consisting of glutinous rice and flavoring stuffed into a casing after which steamed or boiled till cooked. Do not throw absent any breastfeeding device or https://lapchiong-goreng47035.thechapblog.com/26439855/resep-lapchiong