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Clams in British Cuisine: A Rare Special?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to ancient times along the British coast. From middle ages times to today day, mollusks have actually been a valued active ingredient in standard meals like soups and stews. https://clams-on-the-british-plat60482.dm-blog.com/28054630/mollusks-in-the-british-diet-a-surprising-omission

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