I see you have not rated the 12 sherry cask mac. Me, I've by no means attempted the fine oaks. I should go there. My hesitation has always stemmed from the suspicion that I would find the Mac fine oaks to be way too bitter. Aged for 15 years in https://macallan16singlemalt32851.ja-blog.com/31317961/5-essential-elements-for-macallan-sherry-oak-16