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花膠 for Dummies

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在挑選時,應看花膠的外觀是否完整、波紋是否清晰、有沒有變黑或花心。在燉煮後口感滑順、爽口,不會有腥味或融化。 而決定怎麼買亦決取於用途,公有嚼口,用來炒餸就最適合不過。如果用作煲湯、做甜品,可用黏口、綿身的花膠乸。 Before you make your mind up to invest in or make use of the items and/or solutions that our website introduces,you'll want to Acquire more information about the same In com... https://calm75308.mybloglicious.com/55014491/top-latest-five-花旗參-urban-news

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